GUPTA, Divya; SHUKLA, Sangeeta; SHRIVASTAVA, Sadhana. Antioxidant and Genoprotective Activity of Rutin and Quercetin from Citrus Fruits. Contemporary Advances in Science and Technology, [S. l.], v. 4, p. 1–16, 2022. DOI: 10.70130/CAST.2022.4101. Disponível em: https://rsynresearch.org/cast/article/view/156. Acesso em: 30 jun. 2025.